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Italian Cooking Class in Family Winery

Semak cadangan atau sekatan tempatan berkaitan COVID-19 sebelum menempah.

Pengalaman Airbnb secara bersemuka tersedia di rantau ini. Sila semak dan patuhi cadangan atau sekatan tempatan berkaitan COVID-19. Ketahui Lebih Lanjut

Pengalaman memasak dianjurkan oleh Nicoletta

5 jam
Bahasa Itali
Sehingga 7 orang
Dianjurkan dalam Bahasa Inggeris, Bahasa Itali

Apa yang akan anda lakukan

We will pick you up from Zagarolo Train Station, which is very easy to reach from central Rome, and we will reach our beautiful winery. We will start the first part of the cooking class by making the local ragù sauce (it takes time and love to cook it!). After an aperitivo with our sparkling wine and local cheese under the vine-covered pergola, we will make the handmade pasta. After that, we will tour the vineyard and the underground volcanic tuff wine cellar which is more than a century year old! At the end, we will enjoy lunch all together with the freshly made "tagliatelle al ragù locale" and the local wine cookies as dessert, all paired with our different kinds of wine.
We will pick you up from Zagarolo Train Station, which is very easy to reach from central Rome, and we will reach our beautiful winery. We will start the first part of the cooking class by making the local ragù sauce (it takes time and love to cook it!). After an aperitivo with our sparkling wine and local cheese under the vine-covered pergola, we will make the handmade pasta. After that, we will tour the vineyard and the underground volcanic tuf…

Komitmen Nicoletta untuk menjaga keselamatan

Hos ini komited untuk mematuhi garis panduan keselamatan dan pembersihan berkaitan COVID-19 Airbnb termasuk mematuhi garis panduan jarak sosial, mengamalkan kebersihan yang baik, dan memastikan semua peserta memakai topeng.
Ketahui lebih lanjut

Apa yang termasuk

  • Makanan
    We will have a selection of local cheese for aperitivo, then freshly made t...
  • Pengangkutan
    Car transport from Zagarolo Train Station (easly reachable from the center...
Dari RM477
/ orang
Tiada tarikh tersedia

Temui hos anda, Nicoletta

Hos di Airbnb sejak 2014
  • Identiti disahkan
My family and I, Nicoletta, have been making wine for six generations. I am a sommelier, taster and most importantly a wine lover, and I can’t wait to show you my vineyards and share our wine-making story with you.

My friend and co-host Vittorio is the cantina's Chef. He started cooking with his mother and father since he was a little child and made it his profession. Always looking for quality and sustainability, he decided to share his passion and traditions with people who love food and nature as much as he does.
Hos bersama:
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PENGALAMAN AIRBNB
Memasak

Tukang masak bersemangat

Pelajari resipi tradisional dan dengar kisah peribadi daripada hos tempatan.

Suasana intim

Kongsi hidangan di ruang unik, dari ladang persendirian hingga ruang rahsia atas bumbung.

Diperiksa dengan teliti oleh Airbnb

Setiap pengalaman disemak untuk tradisi kuliner tulen.

Di mana anda akan berada

The ancient farmhouse was built in 1881 by my ancestors together with the underground cellar which was used to preserve the wine during summertime. We will visit the most interesting parts of our four and a half hectares of land, including the 150 year old vines, the old cherry tree and of course the 20 meter deep underground cellar dug by my ancestors in volcanic tuff. The cooking class will take place inside the farmhouse.

Pilihan diet

Jika diminta, hos boleh memenuhi keperluan diet yang disenaraikan. Anda mesti memberitahu hos sebelum pengalaman ini jika anda memerlukan penginapan.
Vegetarian

Perkara yang perlu diketahui

Polisi pembatalan

Mana-mana pengalaman boleh dibatalkan dan dibayar balik sepenuhnya dalam masa 24 jam selepas pembelian, atau sekurang-kurangnya 7 hari sebelum pengalaman bermula.

Syarat-syarat tetamu

Sehingga 7 tetamu yang berumur 18 ke atas boleh hadir.

Lebih banyak tip

This is an experience of traditional Italian country life and you will be surrounded by nature. You will learn a bit of my family history and how we make the wine. You will also learn how to cook traditional Italian dishes and you will eat local and sustainable food and drink our wine.

Perkara yang perlu dibawa

Comfortable clothes and shoes

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