Portuguese Seafood Cooking Class&Dinner

Lisbon, FeringgiSebahagian daripada koleksi Masakan Airbnb

Pengalaman memasak dianjurkan oleh Vítor & Tolga

  1. 5 jam
  2. Dianjurkan dalam Bahasa Inggeris dan Bahasa Jerman

Apa yang akan anda lakukan

You`ll be greeted by us with an apertiv and typical must-try Portuguese specialities ( including a premium Olive Oil tasting) as we get aquainted and go over the recipes ( which I have written with detailed and clear instructions myself and are yours to take with you after the class) and dishes we will be cooking.

I'll introduce you to a selection of Portuguese seafood dishes and you'll leave with the skills necessary to prepare them at home and a deeper understanding of Portuguese cuisine in general. We'll work with the freshest market ingredients, cooking all the dishes from scratch.

Menu:

1. Chickpea salad with Bacalhau ( salted cod) caramelized onions and lemon & herb dressing

2. Steamed clams Bulhão Pato style ( local market clams

3.Stuffed squid with locally grown rice and Iberian pork chouriço (sausage) simmered in a rich tomato sauce served with a watercress salad in a Madeira wine vinaigrette

4. My signature Portuguese dessert will be a already prepared to conclude our meal

I'll share tips and tricks, about cooking methods, cutting techniques, must-have kitchen tools and equipment to help you demystify the cooking process. Afterward, we'll sit at a beautifully set table enjoy the meal we have cooked together, drink different wines and share each others stories, not just about food...
You`ll be greeted by us with an apertiv and typical must-try Portuguese specialities ( including a premium Olive Oil tasting) as we get aquainted and go over the recipes ( which I have written with detailed and clear instructions myself and are yours to take with you after the class) and dishes we will be cooking.

I'll introduce you to a selection of Portuguese seafood dishes and you'll leave with the skills necessary to prepare the…

Apa yang termasuk

  • Makanan
    Food ingredients
    I'll provide all the food for three dishes and surpr...
  • Minuman
    Drinks
    Aperativ, 3 different wines, Portwine and water

Temui hos anda, Vítor & Tolga

Hos di Airbnb sejak 2016
  • 155 Ulasan
  • Identiti disahkan
I grew up in Germany with Turkish parents who instilled in me my passion for travelling, food and culture. I lived in New York for many years where I graduted from the Natural Gourmet Institute in 2004, ever since then I have been teaching cooking classes and developing recipes for cookbooks and restaurants in different countries. With my partner Vítor, a Lisbon native, we host culinary walking tours, pop-up dinners, and diverse cooking classes. I like to cook world cuisine, where I fuse my numerous influences, creating new dishes, yet staying true to the culinary traditons, the soul and the local ingredients to whichever cuisine I am cooking. My teaching style is based on telling stories about the culture, ingredients and preparation methods, so no one will leave without having gained a new practical kitchen skill and new perspectives.
I grew up in Germany with Turkish parents who instilled in me my passion for travelling, food and culture. I lived in New York for many years where I graduted from the Natural Gourmet Institute in 2004, ever since then I have been teaching cooking classes and developing recipes for cookbooks and restaurants in different countries. With my partner Vítor, a Lisbon native, we host culinary walking tours, pop-up dinners, and diverse cooking classes. I like to cook world cuisine, where I fuse my num…
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Dari RM460
/ orang
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PENGALAMAN AIRBNB

Memasak

Tukang masak bersemangat

Pelajari resipi tradisional dan dengar kisah peribadi daripada hos tempatan.

Suasana intim

Kongsi hidangan di ruang unik, dari ladang persendirian hingga ruang rahsia atas bumbung.

Diperiksa dengan teliti oleh Airbnb

Setiap pengalaman disemak untuk tradisi kuliner tulen.

Di mana anda akan berada

We live in a tiny house tucked away within a private Palace build in the 16th century in the middle of Alfama, easily accessible by all modes of transport, my home kitchen is semi-professional where I create and test all the recipes I'm developing for my upcoming cookbook and other culinary projects.

Penarafan 4.97 daripada 5 155 ulasan.

Lorna
Februari 2020
This was an astonishing experience! Tolga is the perfect host on so many levels. His culinary expertise is obvious but he made us, as 'normal' human beings, feel supremely comfortable. His care and passion for food is evident. You do not need to be a food fanatic to enjoy this. I could not recommend it more highly - Tolga has set the highest standard for all future food experiences!
Oksana
Februari 2020
Absolutely amazing experience! We had a great time learning how to cook Portuguese seafood dishes and picked quite a few useful tips and hints. Charming place in the heart of Lisbon. Fabulous host who made us to fall in love with portuguese food even more, delicious dinner and delightful company. It was perfect evening! Would recomment this class to everyone!
Catherine
Disember 2019
This an absolute “must do” in Lisbon. I’ve always loved to cook but now I’m inspired to take my cooking to a new level! Vitor and Tolga are exceptional and gracious hosts. Tolga is an awesome chef who clearly loves what he does and has a special connection with the food. Do not miss this!
Jacques
Disember 2019
There are experiences you have while traveling that you remember long enough to tell your friends back home. Then there are experiences that you treasure for years to come. Vitor and Tolga provided us with the latter. I consider myself a fairly good cook so I was delighted to not only learn a few wonderful recipes (imagine stuffing squid with a rice and black pig sausage concoction then stewing it in a savory tomato sauce) but I learned about culinary history (of Portugal, Turkey and Germany) and picked up a few handy preparation techniques. The food we cooked was as good as anything I have eaten this entire trip. It’s possible that Tolga and Vitor make everyone feel like long lost friends and I can actually believe they are capable of just that. What I know is that we will meet again — if not in the States then I have to come back to Lisbon and seek them out. This review needs two more stars: one for Tolga and one for Vitor! JSD - San Francisco
Sophie
Disember 2019
Tolga and Vitor are experienced chef! During the experience, they share a lot of techniques and skills when preparing the ingredients and Portugese food. Food are marvellous and we also have a joyful conversation with the whole class, the places is so special and a must try experience in Lisbon !
Dani
Disember 2019
The cooking class with Vitor and Tolga was the highlight of my trip in Lisbon. They welcomed us into their beautiful home and told us stories and talked about the Portuguese food culture in a way I couldn’t have found anywhere else. We made three dishes and they clearly explained what we were about to do. Having the other participates was lovely as well. We all sat at the end of class and ate the beautifully prepared food with a wine pairing and got to know each other. I would absolutely recommend this experience. It was just that, a unique Lisbon experience!

Pilihan diet

Jika diminta, hos boleh memenuhi keperluan diet yang disenaraikan. Anda mesti memberitahu hos sebelum pengalaman ini jika anda memerlukan penginapan.

Perkara yang perlu diketahui

Syarat-syarat tetamu

Tetamu mesti melepasi had umur pengambilan minuman keras yang sah untuk dihidangkan alkohol.
Tetamu yang berusia 18 dan ke atas boleh hadir, hingga 6 orang tetamu.
Semua peserta mesti memakai pelitup muka dan mengamalkan penjarakan sosial.
Beritahu hos tentang sebarang alahan atau sekatan pemakanan.

Polisi pembatalan

Batalkan tempahan dalam tempoh 24 jam selepas pembelian atau sekurang-kurangnya 7 hari sebelum pengalaman bermula untuk bayaran balik penuh.