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PENGALAMAN ONLINE

Boring Indian Curry Workshop

Singapura, SingapuraSebahagian daripada Pengalaman Online Airbnb

Pengalaman online dianjurkan oleh Dhruv

90 minit
Sehingga 30 orang
Sertai daripada komputer, telefon atau tablet anda
Dianjurkan dalam Bahasa Inggeris, Hindi

Apa yang akan anda lakukan

We'll cook a delicious Indian Curry together & I will show you how to build layers of flavour with every ingredient you throw into a pot. We will also make a delicately spiced rice dish (Pulao) to accompany the curry. Vegetarian & vegan options are available & by the end of the workshop, you would have prepared an amazing meal in your kitchen with guidance from me every step of the way! My menu changes often & features a different spectacular Indian curry every few weeks.

THIS WEEK: a mellow, coastal style coconut based curry
SOUTH-INDIAN CHICKEN / VEG KORMA with CASHEW PULAO

Once you book the experience, you will receive a list of ingredients to prep. The agenda is simple - we chat for a bit, get to know one another & then start cooking. My style is laid-back & folks are free to chat, ask questions & interact as we cook. After cooking, I will also show you how to plate up & shoot that perfect photo for your Instagram / Facebook / Tinder profile. A fun way to spend a birthday / anniversary / special occasion!

This is an excellent team building activity too, perfect for company offsites & corporate team bonding exercises.

- Looking for a date / time slot that isn’t listed?
- Is your group larger than the default listing?
- Want to set up a private session?
- Wondering if penguins have knees?

Send me a message!

NOTES:
- Pricing is per person
- Instagram @madonionslicer
Other things to note
The spices I’ve listed can be found at most grocery stores or purchased online. Just get your ingredients ready before the class and we're good to go!
We'll cook a delicious Indian Curry together & I will show you how to build layers of flavour with every ingredient you throw into a pot. We will also make a delicately spiced rice dish (Pulao) to accompany the curry. Vegetarian & vegan options are available & by the end of the workshop, you would have prepared an amazing meal in your kitchen with guidance from me every step of the way! My menu changes often & features a different spectacular Ind…

Cara untuk mengambil bahagian

  • Sertai panggilan video
    Gunakan Zoom untuk mengambil bahagian pada desktop atau peranti mudah alih anda. Setelah anda menempah, anda akan menerima e-mel yang mengandungi pautan dan butiran tentang cara menyertainya.
  • Tempah kumpulan persendirian
    Dhruv boleh menjadi hos untuk kumpulan persendirian, hingga 30 tetamu. Kadar kumpulan persendirian bermula pada RM941.

Perkara yang perlu dibawa

  • Computer, tablet or smartphone with a stable internet connection. Video and sound on.
  • If you’re cooking along, these are the ingredients and utensils you'll need. Good for 2 people. Don't worry if you don't have everything—let me know and we'll figure things out.
  • Utensils: Stove, 1 pot with a lid, wooden spatulas, 1 pan / wok to cook rice in
  • Protein: 400 gm Chicken cut into medium sized pieces OR Vegetarian options: 1/2 cup chopped carrots, 1/2 cup chopped green beans, 1/2 cup chopped potato
  • Ingredients for SOUTH INDIAN KORMA: 3 tablespoons vegetable oil, 1 cup finely chopped onion, 1 tablespoon ginger paste, 1 tablespoon ginger - garlic paste (simply grate the ginger & garlic if you can’t make a paste), 1 green chilli / jalapeño (optional)
    Ingredients for SOUTH INDIAN KORMA: 3 tablespoons vegetable oil, 1 cup finely chopped onion, 1 tablespoon ginger paste, 1 tablespoon ginger…
Dari RM95
/ orang
Ahd, 29 Nov
17:30 - 19:00 (EST)
Sertai 3 tetamu lain
RM95 seorang
RM95 seorang
Isn, 30 Nov
17:30 - 19:00 (EST)
RM95 seorang
RM95 seorang
Sel, 1 Dis
17:30 - 19:00 (EST)
RM95 seorang
RM95 seorang

Temui hos anda, Dhruv

Hos di Airbnb sejak 2014
  • 113 Ulasan
  • Identiti disahkan
My name is Dhruv Shanker, but they call me the Mad Onion Slicer. I'm a former professional chef and am dead serious about having fun in the kitchen. I’ve been running a cooking class called the Boring Indian Food Workshop since 2019, and while I personally think it’s pretty awful, the staggering number of folks who gave it 5 stars seem to have enjoyed it. To my utter amazement - I was selected to be one of Airbnb’s top 5 Cooking hosts globally last year!

I’ve been writing a light-hearted food blog for many years now, and teach people how to produce food that’s simple to cook and absolutely delicious. You can look me up on Instagram (@madonionslicer) to see what my food looks like. Everyone who’s tried my recipes has survived to tell the happy tale!
My name is Dhruv Shanker, but they call me the Mad Onion Slicer. I'm a former professional chef and am dead serious about having fun in the kitchen. I’ve been running a cooking class called the Boring Indian Food Workshop since 2019, and while I personally think it’s pretty awful, the staggering number of folks who gave it 5 stars seem to have enjoyed it. To my utter amazement - I was selected to be one of Airbnb’s top 5 Cooking hosts globally last year!

I’ve been writing a light-hear…
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Hos yang prihatin

Kenali hos yang berkongsi kepakaran mereka dan mengajak anda mengenali dunia mereka.

Aktiviti kumpulan kecil

Temui orang dari seluruh dunia sambil belajar sesuatu yang baharu bersama-sama.

Mudah dan global

Sertai dengan mudah dan turut serta dari rumah tanpa perlu membuat banyak persiapan.

Penarafan 4.98 daripada 5 113 ulasan.

Shiho
November 2020
It was the funniest and the most friendly online cooking workshop that I ever had in my life! He taught me some important tips for making curry in general. He explained things deeply with a lot of stories behind it which made me remember the tips easily. I felt he loves cooking so much and interact with people around the world. Highly recommended!
It was the funniest and the most friendly online cooking workshop that I ever had in my life! He taught me some important tips for making curry in general. He explained things deep…
Jessica
November 2020
The opposite of boring!! I loved this class, and love The Mad Onion Slicer. Wonderful food, great company, and a magical setting, what could be better?!
Susan
November 2020
Wonderful time...Wonderful host!... If your looking for something to do and you enjoy cooking..this is great...AND on top of it...at the end I was left with an amazing dinner already prepared!
Stella Angelova
November 2020
Dhruv is such a good teacher. Highly recommend it to learn from him. And the food we made was DELICIOUS and scrumptious and all in-between.
Daisy
November 2020
Took this class with my 4year old toddler and we had so much fun! Dhruv is engaging and open to questions along the way. The food was delicious, simple and not too complicated to make. These recipes will be a staple in our home. Fun experience while staying at indoors!
Took this class with my 4year old toddler and we had so much fun! Dhruv is engaging and open to questions along the way. The food was delicious, simple and not too complicated to m…
Jay
November 2020
Really fun cooking class with a gorgeous view of Singapore in the background. Dhruv made the whole experience fun and interactive, and the curry was delicious!

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