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Aktiviti makanan dan minuman di Rome

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Penarafan purata 4.96 daripada 5, 1577 ulasan

The Pasta Factory Class

Discover the art of homemade pasta in one of Rome’s historic pasta factories. Using produce and meat from local, organic producers, I’ll show you how Italians turn simple, high-quality ingredients into dishes bursting with flavor. • Step into our high-ceilinged warehouse, where the professional kitchen is equipped with all the amenities you need. • Together, we’ll prepare several types of pasta. I’ll show you how to mix the dough, shape the pasta, and prepare the ideal sauce for it. • We’ll pair your creations with a carefully selected range of natural wines, enhancing every bite. Of course you’re not just here to watch a demonstration! We’ll dine on the pasta we make, sharing a delightful meal together.

Penarafan purata 5 daripada 5, 8 ulasan

Culinary journey through Rome with a food journalist

Join me, an international food journalist, for an immersive three-hour culinary tour through central Rome, blending history and culture to learn what locals eat and drink, and how they enjoy their cuisine. • Explore the market stalls and traditional stores at Campo de’ Fiori to sample seasonal fruits and treats, and hear the stories of farmers and artisans. • Taste the evolution of Roman pizza, from pizza al taglio through pizza rossa to trapizzino (pizza pockets), and hear about their history. • I’ll take you to some of my favorite spots in Trastevere for the best supplì and the very best gelato, before we toast goodbye in a local historic bar. You’ll leave with delicious memories of living like a local in the Eternal City, and maybe a new favorite dish or two. N.B. Food and drinks are not included but don't worry: Rome's food can be quite cheap!

Penarafan purata 5 daripada 5, 5 ulasan

Lezione di gelato artigianale con i fratelli Ciampini

Trascorrete il pomeriggio preparando Gelato! Degli artigiani di quattro generazioni vi guideranno nell'utilizzo di due diverse tecniche, quella tradizionale e quella moderna, per preparare un vero gelato artigianale secondo la tradizione romana. • Vi accoglieremo nel nostro Laboratorio di gelateria, dove condivideremo la storia della nostra famiglia, raccontandovi come le tecniche di produzione del gelato ci sono state tramandate da nostro nonno e si sono evolute fino a noi. • Parteciperete con noi alla preparazione di due diversi gusti, aiutandoci a pesare gli ingredienti, creare la miscela ed estrarre il gelato dal mantecatore, pronto per essere assaggiato e servito! • Ti mostreremo entrambi i metodi, quello tradizionale utilizzato da nostro nonno negli anni '60 - abbiamo ancora il suo vecchio mantecatore Carpigiani - e il metodo moderno. Durante il nostro tempo insieme potrete assaggiare molti altri gusti dal nostro bancone e portare via un piccola confezione del gelato appena fatto da voi.

Penarafan purata 5 daripada 5, 2 ulasan

Co-create Italian Gelato with an Award-Winning Master

Join me at Otaleg Monteverde, my gelateria, for a two-hour workshop that will teach you the art of making silky, creamy, delicious gelato. We won’t be following a recipe—you’ll participate in the entire process. • First, we’ll visit the local market, where I’ll help you select the highest-quality ingredients to make a gelato flavor that reflects your creativity, personality and taste. • Back in our laboratory, we’ll use our specialized tools to blend and freeze the ingredients you’ve selected. I’ll guide you through each step, from crafting the ideal balance of flavors to perfecting the smooth texture. • Afterward, we’ll savor your creation and I’ll answer your follow-up questions. You’ll leave with a deeper appreciation for the craft of making gelato—and the knowledge of how to make gelato from any ingredient you desire.

Penarafan purata 5 daripada 5, 5 ulasan

Larry's Market Tour and Cooking Class

Immerse yourself in the sights and tastes of Italy as we explore the famous Mercato Trionfale, a historic and bustling food market in Rome, followed by a hands-on cooking adventure at my apartment. • We’ll sample local fare including artisanal meats and cheeses from several of our favorite sellers. • Next, we’ll learn how to handpick the perfect ingredients for our dishes, including farm-fresh eggs, flour, mozzarella di bufala, and tomatoes from top-tier vendors. • After a short walk back to our home, you’ll learn several of our time-honored techniques for preparing homemade tagliatelle, robust ragù sauce, and a traditional Italian dessert. • When we’ve finished preparing our meals, we’ll gather around the dining room table to relax, taste, and toast with delicious wine. You’ll take home some of Italian grandma’s best cooking secrets, which hopefully inspire you on your culinary adventures back home. Trionfale Market is open in the morning, from Monday to Saturday. If you book an afternoon session or a Sunday session, we'll make just the Cooking Class and the tasting together, without Market tour ! IG page: larry_cooking_class

Penarafan purata 5 daripada 5, 3 ulasan

The art of espresso from an award-winning coffee roaster

Discover the artistry of crafting the perfect cup of Italian coffee at the award-winning Picapau Coffee Roastery. In this class, we won’t just drink espresso. I’ll show you how to make it—starting with the coffee beans. • We’ll begin by talking about the history of espresso in Italy, and then we’ll do a comparative tasting. You'll learn how arabica, robusta, and single-origin beans affect the flavor of the final cup. • Next, I’ll walk you through the steps of making the perfect espresso. • Finally, I’ll talk you through the process of roasting coffee as we roast a batch together. You’ll take home a small packet of the coffee that we’ve roasted, allowing you to practice your new skills at home.

Penarafan purata 5 daripada 5, 1 ulasan

Taste the wines of Italy with a third-generation sommelier

I’m a third-generation sommelier and you’re invited to spend an afternoon at my family’s wine bar, where I’ll help polish your wine-tasting skills and teach you about Italian regional wines. • First, I’ll help you identify the flavors and aromas you’ll find in each glass of wine. • Next, we’ll talk about Italy’s main wine-growing regions, and how geography and grape varieties affect each region’s wine. • Then we’ll have a friendly little contest! We’ll taste four wines from four different regions, so you can test your newfound tasting skills by guessing their aromas and origins. The person who gets the most answers correct wins a complimentary glass of wine! Better still, you’ll leave knowing more about the wines you’ll encounter during the rest of your stay in Rome.

Penarafan purata 4.5 daripada 5, 2 ulasan

Taste your way through Rome’s culinary history at Clorofilla

Take your tastebuds on a journey through Roman history in a four-course meal at Clorofilla. Each course offers a modern twist on a Roman classic, from lamb dumplings and truffle-stuffed carbonara to veal rollè and homemade tiramisu. • I’ll welcome you and introduce the concept of the evening: telling Rome’s culinary history through classic dishes, each reimagined with contemporary creative touches. • As each dish and paired drink is served, I’ll share the history they represent, diving into topics like the relationship between Rome and the countryside and the World War II origins of carbonara. • After the final course, we’ll relax and reflect on our journey while savoring a limoncello, amaro, or grappa, each with its own unique story and tradition. You’ll leave with a satisfied belly and a newfound appetite for Roman culinary history.

Penarafan purata 5 daripada 5, 20 ulasan

Colazione in Trastevere with a local expert

Start your day by indulging in the pastries and stories that make Trastevere one of Rome’s most vibrant neighborhoods. Discover the city’s best-kept pastry secrets, well off the beaten path. • We will take off from the Ponte Sisto and, then, at the best local bar will be offered the obvious cornetto, a freshly made cappuccino and a fresh orange juice. • Next, we’ll explore Trastevere, stopping at the daily open local market in Piazza San Cosimato and at a 'salumeria' where you'll taste cheeses and salumi. • We'll finally take a short detour to meet a master baker, where you’ll sample their fresh creations, also included in the tour. Our authentic Roman morning will wrap up near Ponte Cestio, where you’ll leave with a full heart and even fuller hands. I’m excited to offer you the perfect blend of indulgence and exploration as you savor the authentic flavors and rhythms of Rome, away from the crowds.

Penarafan purata 5 daripada 5, 1 ulasan

Make handmade pasta at an iconic Roman restaurant

Enjoy a hands-on class in the exclusive setting of Trastevere trattoria Da Enzo al 29. Roll the dough Be shown how to shape classic fresh pasta from scratch. Enjoy your creations Taste your food with curated wines in a private dining room. Prepare the sauces Learn to make Rome’s iconic carbonara and amatriciana. Choose dessert Learn and taste a seasonal Roman dessert of your choice.

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Penarafan purata 4.95 daripada 5, 1608 ulasan

Pastamania in Rome

** Experience the wonder of Jubilee in Rome with a festive pasta-making class steeped in Italian tradition. Whether you're on a pilgrimage or exploring Rome with loved ones, join us to craft fresh pasta, enjoy our organic wine, and embrace the spirit of renewal and community while savouring the timeless flavours of Italy! ** Led by our professional chefs, you'll enjoy a fun and interactive lesson, discovering the secrets of crafting authentic Italian pasta like Ravioli, Fettuccine, and Tortelli in various shapes. We provide all the essentials—apron, rolling pin, pasta cutter, eggs, and flour. After preparing your pasta, we’ll cook it together with delicious sauces, sharing the meal family-style with the group, just like a true Italian gathering. One sauce is prepared in advance, while the chef will cook the other in front of you. This 3-hour experience offers a perfect opportunity to socialize with fellow travellers in an authentic Italian atmosphere. During the meal, savour organic Tuscan wine from our farm, "Dalle Nostre Mani," produced with natural methods. If you’d like, you can purchase a bottle to enjoy during the class. We will end the event with some chocolate dessert and a shot of limoncello. Expand your culinary skills and wow your guests at home with the techniques you'll master! Classes are conducted in English only.

Penarafan purata 4.87 daripada 5, 612 ulasan

Paolo's Cooking Class - Fettucine&Tiramisù- Cheforaday

Class Sessions: 10:15 AM - 12:30 PM - 3:00 PM - 5:30 PM - 7:45 PM (Airbnb does not allow us to display the correct starting times.) Join CHEFORADAY for an unforgettable Pasta & Tiramisu Cooking Class just steps from the Spanish Steps! Guided by an expert instructor, you’ll transform simple ingredients—egg and flour—into perfect handmade fettuccine and master the art of preparing traditional tiramisu. Along the way, discover the fascinating history behind some of Italy’s most iconic dishes. Meet new people, have fun, and savor a delicious meal and dessert you’ve created, paired with a glass of Italian wine. Finish your experience with a refreshing limoncello toast and take home an award certificate as a special keepsake of your time with us! Inclusions: ✅ Hands-on Cooking Class with expert guidance ✅ Pasta with the sauce of your choice ✅ Tiramisu ✅ A glass of wine (red or white) or a soft drink ✅ Limoncello ✅ Award certificate * Tiramisu is prepared as a group. * The pasta will be cooked together and then divided based on the sauce. Sauces will not be prepared during the class. * Please arrive at least 15 minutes before the experience starts. Late arrivals may not be accepted and will be rescheduled for the next available class. * This experience requires a minimum number of participants. If the minimum isn’t met, we’ll provide you with an alternative date or a full refund.

Penarafan purata 4.89 daripada 5, 1681 ulasan

Bar Crawling in Rome

Do you want to visit the BEST bars in downtown Rome where locals, expats, and travellers come to enjoy an incredible night? If you answered Yes,this is the nightlife experience you’re looking for! Our night starts at 10:45 at the HIGHLANDER PUB (Vicolo San Biagio 9) where guests can enjoy 1drink of choice + 1 shot of choice. Then we stroll through the picturesque streets of the Eternal City heading to a couple of extra bars along the way. In each one of them we'll get VIP entry as well as a Free welcome shot and drink specials. Our local tour guides will be hosting drinking games such as Beer pong and others all night long and of course, will also give you priceless recommendations about the city Whether you're travelling solo and looking for drinking buddies or with a group of friends, this is definitely the place to be!

Penarafan purata 4.92 daripada 5, 2089 ulasan

Rome Street Food Tour, Once in Rome, Eat Like a Local

Are you looking for the best food tour in Rome? We offer an excellent introduction to some of the best authentic STREET FOOD in Rome. INCLUDED IN THE PRICE: - Panini with porchetta - Cheese, Olive Oil, Truffle and Vinegar tasting (only in the morning) - Fried rice ball - Pizza - Roman Artichokes - Icecream (Vegetarian option available). Our English-speaking guides will make history come alive by telling you about interesting anecdotes, guiding you through the Jewish ghetto, showing the beauty of the Pantheon (from the outside), and more! Be sure not to eat before the tour otherwise you won’t be able to fully appreciate all the food! The best option is taking this tour the first day of your Roman holiday in order to get acquainted with the city in a smooth way, learn how to discern and avoid tourist traps, gaining precious suggestions and recommendations from our expert guides. We only accept a maximum of 10 participants, this guarantees the strongest attention and personalisation since our clients’ full satisfaction is our goal. POINT OF INTEREST: - Campo de Fiori - Local fruit market (only in the morning) - Piazza del Biscione - Ghetto area - Portico d'Ottavia - Teatro Marcello - Sinagoga - Largo Argentina - Pantheon Itinerary & tastings are subject to change due to seasonal availability/holidays or adverse weather conditions. Not suitable for celiacs DURATION: 2.5/3 h

Penarafan purata 5 daripada 5, 740 ulasan

Authentic Pasta making class steps from St Peter Basilica

Is there a better way to explore a culture than through its local food? We don't think so, especially in Italy! This hands-on cooking experience aim is to dive deep into Italian traditional cuisine. One on one guidance, useful tips and historical insights with the help of local chefs. Our kitchen is a hidden gem with great historical value: steps from St. Peters Basilica and once a Vatican granary. After a warm welcome, with sparking wine and nibbles, we will put our aprons on and get our hands dirty! You'll learn how to master making irresistible fresh homemade pasta and traditional roman dishes such as Amatriciana ,Cacio e Pepe or Carbonara. We'll get to taste some starters as well, made with seasonal ingredients. The lesson wraps up enjoying the fruits of your labour: your cuisine, paired with carefully selected local wine and laughs! Cooking is a joy and a way to connect with people from all over world. What's included : -Welcome Aperitivo; -Starter; -2 types of Pasta; -Dessert; -Wine and drinks; -Coffee and Amaro; -All the equipment you'll need; -Recipe booklet to bring home with you.

Penarafan purata 4.93 daripada 5, 1380 ulasan

Rome Food Tour with Fine Wine [barolo]

Taste the best of Italy, during this 4-hour Rome food tour, where you will escape the tourists and visit 4 locally loved restaurants and eateries. Enjoy unlimited food and free-flowing fine wine!!! Over 25 food and wine tastings, including - homemade pasta, real Roman street food, award winning pizza, the best Italian cured meats and cheeses, truffles, 30 year aged balsamic vinegar, artisanal gelato free-flowing fine wine, including Barolo and much more .. Other things to note Bring a healthy appetite and high expectations. We can accommodate all food allergies and food restrictions.

Penarafan purata 5 daripada 5, 266 ulasan

Focaccia, Pesto and Tiramisù in the Roman countryside

***ROUND-TRIP TRANSFER FROM ROME INCLUDED*** If you are looking for an authentic experience off the beaten paths of mass tourism look no further and join one of our classes for a day of cooking and fun in the Roman countryside surrounded by olive trees. There is no better way to explore a culture than through its local food, especially in Italy and this hands-on cooking class aims to do just that in the beautiful setting of our kitchen overlooking our vineyard. After a warm welcome, with Prosecco and nibbles, we will put our aprons on and get our hands dirty! You'll learn how to master making irresistible fresh homemade focaccia, pesto with fresh basil from our garden and traditional tiramisù. You'll taste some starters as well, made with seasonal ingredients from local farmers. The lesson wraps up enjoying the fruits of your labour: your cuisine, paired with carefully selected local wine and laughs! Cooking is a joy and a way to connect with people from all over world. ***ROUND-TRIP TRANSFER FROM ROME INCLUDED*** **Please note that a minimum number of participants is needed for the class to happen** **We don't have an easy access** What’s included: - Return transport from and to Rome; - Welcome Aperitivo; - Focaccia and Pesto; - Tiramisù; - Local wine and drinks; - Coffee and Amaro; - All the equipment you’ll need; - Recipes.

Penarafan purata 4.99 daripada 5, 115 ulasan

Highlights of Rome

Welcome to our captivating 2.5-hour tour of Rome's iconic landmarks! Get ready to embark on an unforgettable journey through history and culture: 1. Colosseum: Step back in time as you explore the grandeur of the ancient Roman amphitheater, where gladiators once fought for glory and the roar of the crowd echoed through its mighty walls. 2. Altar of the Fatherland: Marvel at the imposing monument dedicated to the first king of a unified Italy, Victor Emmanuel II, while taking in breathtaking panoramic views of the Eternal City. 3. Piazza Venezia: Discover the heart of Rome, a bustling square where history intertwines with modern life. 4. Trevi Fountain: Toss a coin into this Baroque masterpiece, not just to make a wish, but to become a part of the tradition that ensures your return to the eternal city of Rome. 5. Hadrian's Temple: Stand in awe before the remnants of an ancient temple dedicated to Emperor Hadrian, a testament to the grandeur of Roman architecture and engineering. 6. Pantheon: the magnificence of the world's best-preserved Roman temple, with its remarkable dome and the oculus, a unique architectural feat that allows sunlight to bathe the interior. 7. Spanish Steps: Immerse yourself in the charming ambiance of this iconic staircase, a favorite spot for artists and romantics alike, offering a perfect spot to relax and people-watch.

Penarafan purata 4.88 daripada 5, 2607 ulasan

Fettuccine Pasta and Tiramisu dessert making cooking class

Enjoy Fettuccine and Tiramisu making cooking class in the heart of Rome where you will learn how to make Fettuccine pasta from scratch and our famous Tiramisù from simple and fresh ingredients. You will discover the recipe and the secrets of this popular dishes and you will have the chance to ask questions our local chef expert in the Italian cuisine. Greet your chef at the established restaurant in the heart of Rome. Just wear your chef hat and your apron and you will be ready to work. First, you will start to make your own pasta from flour and eggs, the chef will show you which kind of pasta you can prepare with this recipe. Once the pasta will be ready, you will proceed to the Tiramisù making using all ingredients and tools needed. When the lesson will be finished, just choose your topping sauce (amatriciana, cacio e pepe or tomatoes and basil) have a break and relax yourself with a good glass of wine and the restaurant will cook for you the fruit of your labour!

Penarafan purata 4.96 daripada 5, 206 ulasan

Campo de Fiori & Trastevere Food Tour

Trastevere is Rome’ beating heart, a vibrant neighbourhood filled with local favourite hangout spots, authentic restaurants and winery shops. Join our passionate foodie guide and immerse yourself in its enchanting history, taste and smells. Sample the best local street food classics, as pizza, suppli, gelato, while meeting the truly “trasteverini”, the vendors and artisans who have been living and working there for generations. This delicious 2.5 h walking tour will show you the best bites of this buzzing area across the Tiber River. Explore the history of the ancient Byzantine style church Santa Maria in Trastevere, while savouring the crunchy Roman style pizza from the famous bakery since 1870. Visit one of Rome’s surviving outdoor markets, filled with fresh seasonal produce at the historic Campo de Fiori. Discover the innovative yammy street food appetizer and find out the best places to grab a fresh handmade suppli (typical Roman rice balls). Cap off your culinary journey with the iconic artisanal gelato in the best local bar. Limited to 10 people, this tour offers a more personal sightseeing experience. Note: itinerary&tastings subject to change due to seasonal availability and local holiday

Aktiviti makanan dan minuman di Rome

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