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Makanan dan restoran di San Ferdinando, Napoli

Restoran paling popular

Restoran Itali
“We are the ideal restaurant for organizing group lunches, banquets, birthday parties or small groups, our traditional cuisine makes all our diners fall in love, full of Mediterranean tastes and flavors always presented in their maximum freshness. And also, you can attend the waiters' show with lots of music and dancing. A few minutes walk from Casa Carmela.”
  • 153 orang tempatan mengesyorkan
Kedai Piza
“A historic place in the city, behind Piazza del Plebiscito, in the center. History has it that right here, in 1889, the real pizza Margherita was born, still prepared and served in the exact same way. The restaurant is on two floors and the photos of the characters who ate there at least once are hung on the walls; the staff is very kind, the atmosphere is unique and the service is impeccable. In addition to the pizzas, appetizers, fritturine and mozzarella in a carriage are also worth trying. 5 min walk from Casa Carmela.”
  • 30 orang tempatan mengesyorkan
Restoran
“Comforting zuppe (soups), pasta and more at mamma Antonietta's tile-clad classic. The primi (first courses) are particularly notable, from the ragù and pasta e provola to a nourishing lentil and broccoli zuppa (soup).”
  • 32 orang tempatan mengesyorkan
Restoran
“Nel centro storico famosa pizzeria assolutamente consigliato è diventata il simbolo di napoli . In the famous historic center, absolutely recommended pizzeria has become the symbol of Naples. ”
  • 16 orang tempatan mengesyorkan
Trattoria/Osteria
“A true family trattoria where you can taste the great classics of Neapolitan cuisine”
  • 22 orang tempatan mengesyorkan
Kedai Piza
“Tel: 081 442 136 – For fried pizza and traditional street food – Tiny locale, you eat standing at high tables just outside the room in front of Piazza Plebiscito. Soft pizza with high-quality ingredients: whole-grain flour, buffalo ricotta, San Marzano tomatoes DOP. Open kitchen – you can watch the expert pizza chefs in action! If you want to eat while walking on the street, I recommend ordering a "calzone fritto", a pizza that has been folded over itself and fried, and is easy to hold in your hand. I go crazy for the one with ricotta and salami: excellent, fragrant and tasty!”
  • 21 orang tempatan mengesyorkan
Restoran Itali
“Se volete gustare la vera cucina napoletana, questa trattoria fa per voi, come mangiare a casa :)”
  • 24 orang tempatan mengesyorkan
Restoran
“Typical and historical Neapolitan trattoria, where you can find the real typical local dishes. 10 min walk from Casa Carmela.”
  • 21 orang tempatan mengesyorkan

Kafe

Kafe
“It is one of the oldest still operating cafes in the city. It is luxury, not too expensive and is gorgeous. A great place to visit. ”
  • 82 orang tempatan mengesyorkan
Kafe
“Cinema, nice programming, you get there by funicular via cimarosa and get off at piazza Amedeo”
  • 6 orang tempatan mengesyorkan
Kafe
“PASTICCERIA = Uno dei bar-pasticceria più in voga nel quartiere Chiaia è sicuramente Cimmino. Qui potrete sedervi per sorseggiare il tipico caffè napoletano abbinato ai dolci della tradizione.”
  • 5 orang tempatan mengesyorkan
Kedai Piza
“1) Eight tables for simple, superlative Neapolitan soul food. 2) Simple, smashing classics and interesting digestivi (digestifs). 3) Produce-driven Neapolitan cooking in a tiny, soulful space.”
  • 4 orang tempatan mengesyorkan
Bar
“Ottimo per bere e mangiare qualcosa nel cuore della movida napoletana di Chiaia”
  • 1 orang tempatan mengesyorkan

Kedai roti dan kek

Cupcake Shop
“Traditional sweets in Pintauro are more than just sweets, they are history!”
  • 22 orang tempatan mengesyorkan
Restoran Itali
“Elegant, not overly expensive, traditional Neapolitan cuisine, quiet and refined environment”
  • 7 orang tempatan mengesyorkan
Kedai Pastri
“A stone's throw from home, next to the Umberto Gallery, is the site of a historic Sanità pastry shop. More than just various sweets, I only recommend you try their flagship: the "fiocco" or "nuvoletta". It should cost up to € 1, it is a soft dough with icing sugar and filled with milk cream.”
  • 10 orang tempatan mengesyorkan
Kedai Manisan
“Nasce anticamente come tarallificio con i classici taralli sugna e pepe, vera prelibatezza per il palato; dal gusto deciso e unico. Da provare assolutamente. L'azienda si è poi evoluta anche nell'ottima pasticceria e gelateria con "Casa Infante" raggiungendo senza dubbio la migliore forma di esaltazione delle più note prelibatezze dolciarie napoletane e non solo.”
  • 5 orang tempatan mengesyorkan
Bakery
  • 2 orang tempatan mengesyorkan
Bakery
  • 2 orang tempatan mengesyorkan
Bakery
“GELATERIA = In questa sede della catena Gay Odin viene servito anche dell'ottimo gelato che, specialmente sui gusti al cioccolato, tiene testa al più blasonato Mennella.”
  • 1 orang tempatan mengesyorkan