Guidebook for Donostia

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Guidebook for Donostia

Food Scene

The pintxos are chalked up on a board and cooked to order: an unctuous risotto of mushrooms and idiazabal (a Basque cheese), garlic soup with pig's ear, braised veal cheeks in wine or a bacalao.
61 penduduk tempatan mengesyorkan
Borda Berri
12 Fermin Calbeton Kalea
61 penduduk tempatan mengesyorkan
The pintxos are chalked up on a board and cooked to order: an unctuous risotto of mushrooms and idiazabal (a Basque cheese), garlic soup with pig's ear, braised veal cheeks in wine or a bacalao.
Try the tender beef cheeks slow-cooked in red wine, the steak tartare with tomato and basil salad or octopus with potato, all efficiently served.
119 penduduk tempatan mengesyorkan
Atari Gastroleku
18 C. Mayor
119 penduduk tempatan mengesyorkan
Try the tender beef cheeks slow-cooked in red wine, the steak tartare with tomato and basil salad or octopus with potato, all efficiently served.
txampis and foie gras with slices of Iberian the aioli ; grilled squid ; veal cheek. tenderloin with red wine sauce . one of my best there.
30 penduduk tempatan mengesyorkan
Bar El Doce
6 Peña y Goñi Kalea
30 penduduk tempatan mengesyorkan
txampis and foie gras with slices of Iberian the aioli ; grilled squid ; veal cheek. tenderloin with red wine sauce . one of my best there.
Meticulously presented, though contrasts of textures and flavours sometimes go too far down the showy molecular route. Try the marmitako, a traditional Basque tuna and potato soup.
124 penduduk tempatan mengesyorkan
Bar Zeruko
11 Arrandegi Kalea
124 penduduk tempatan mengesyorkan
Meticulously presented, though contrasts of textures and flavours sometimes go too far down the showy molecular route. Try the marmitako, a traditional Basque tuna and potato soup.
One of the most exquisite grilled baby squid that we can prove by Donostia. It served on a bed of caramelized onion and potato bread . The icing , puts a light accompaniment of mashed chestnuts.
22 penduduk tempatan mengesyorkan
Casa Senra Donostia
San Francisco Kalea
22 penduduk tempatan mengesyorkan
One of the most exquisite grilled baby squid that we can prove by Donostia. It served on a bed of caramelized onion and potato bread . The icing , puts a light accompaniment of mashed chestnuts.
One of the most awarded bars of San Sebastian. Txalupa. (Tapas) Gratinado de pisto. (Tapas)
55 penduduk tempatan mengesyorkan
Bergara
8 Calle del General Artetxe
55 penduduk tempatan mengesyorkan
One of the most awarded bars of San Sebastian. Txalupa. (Tapas) Gratinado de pisto. (Tapas)
Foie con txalota caramelizada. (Tapas) Pinchos imprescindible para los fans del foie. A must for fans of foie skewers.
14 penduduk tempatan mengesyorkan
Hidalgo 56
15 Kolon Pasealekua
14 penduduk tempatan mengesyorkan
Foie con txalota caramelizada. (Tapas) Pinchos imprescindible para los fans del foie. A must for fans of foie skewers.