Places to visit & things to do during your stay at El Pescador
Food scene
A must for oyster lovers. Learn about oyster farming whilst enjoying the freshest oyster experience right at the oyster farm. Fully Licenced with local wines, beer and an exciting self cook seafood kebab station. Waterfront seating and friendly staff make your visit memorable.
20 penduduk tempatan mengesyorkan
Melshell Oyster Shack
9 Yellow Sandbanks RdA must for oyster lovers. Learn about oyster farming whilst enjoying the freshest oyster experience right at the oyster farm. Fully Licenced with local wines, beer and an exciting self cook seafood kebab station. Waterfront seating and friendly staff make your visit memorable.
Marquee Restaurant in the vines at Spring Vale Vineyard Cranbrook for bookings call 0419767150
MEL'S KITCHEN
130 Springvale RoadMarquee Restaurant in the vines at Spring Vale Vineyard Cranbrook for bookings call 0419767150
Enjoy the fresh seafood Tasmania has to offer, with live, cooked Southern Rock Lobster, local freshly shucked oysters, freshly caught fish, premium fish and chips, and their famous lobster roll. Overlooking the majestic water at the Gulch in Bicheno Tasmania where their fresh seafood is sourced from.
21 penduduk tempatan mengesyorkan
Lobster Shack Tasmania
40 EsplanadeEnjoy the fresh seafood Tasmania has to offer, with live, cooked Southern Rock Lobster, local freshly shucked oysters, freshly caught fish, premium fish and chips, and their famous lobster roll. Overlooking the majestic water at the Gulch in Bicheno Tasmania where their fresh seafood is sourced from.
As the second oldest family business in Tasmania, living and loving this land for 200 years and producing some of Tasmania’s best wines.
Opening Hours
10am - 4pm daily, September to May.
10am - 4pm Saturday to Monday in June, July & August.
Bookings essential to keep us all safe! Book now to avoid disappointment.
22 penduduk tempatan mengesyorkan
Gala Estate Vineyard & Cellar Door - Wine TastingBookings Essential
14891 Tasman HwyAs the second oldest family business in Tasmania, living and loving this land for 200 years and producing some of Tasmania’s best wines.
Opening Hours
10am - 4pm daily, September to May.
10am - 4pm Saturday to Monday in June, July & August.
Bookings essential to keep us all safe! Book now to avoid disappointment.
A family owned winery and vineyard, situated just north of Swansea, producing Pinot Noir, Gewurztraminer, Pinot Gris, Chardonnay, Sauvignon Blanc and Sparkling. It features an original convict-built stable (c. 1842) converted for cellar door tastings.
Opening Hours
11am - 4pm daily.
Closed Christmas Day and Boxing Day.
40 penduduk tempatan mengesyorkan
Spring Vale Vineyard
130 Springvale RdA family owned winery and vineyard, situated just north of Swansea, producing Pinot Noir, Gewurztraminer, Pinot Gris, Chardonnay, Sauvignon Blanc and Sparkling. It features an original convict-built stable (c. 1842) converted for cellar door tastings.
Opening Hours
11am - 4pm daily.
Closed Christmas Day and Boxing Day.
The Dunbabins produce premium quality award winning cool climate wines all grown on site. Enjoy a tasting overlooking the lake and vineyard. A seasonal menu is available September to May from their summer restaurant.
Opening Hours
Cellar Door open 10am - 5pm daily in summer and 10.30am-4pm daily in winter.
Closed Christmas Day and Boxing Day.
40 penduduk tempatan mengesyorkan
Milton Vineyard
14635 Tasman HwyThe Dunbabins produce premium quality award winning cool climate wines all grown on site. Enjoy a tasting overlooking the lake and vineyard. A seasonal menu is available September to May from their summer restaurant.
Opening Hours
Cellar Door open 10am - 5pm daily in summer and 10.30am-4pm daily in winter.
Closed Christmas Day and Boxing Day.
A guaranteed haven along the East Coast of Tasmania, Devil’s Corner is home to some of the region’s best wine and food experiences, 360-degree views, and all four seasons in one day.
Opening Hours
10am - 5pm daily.
Closed Christmas Day and Good Friday.
61 penduduk tempatan mengesyorkan
Devil's Corner Cellar Door
1 Sherbourne RdA guaranteed haven along the East Coast of Tasmania, Devil’s Corner is home to some of the region’s best wine and food experiences, 360-degree views, and all four seasons in one day.
Opening Hours
10am - 5pm daily.
Closed Christmas Day and Good Friday.
Just amazing seasonal food, using the freshest and finest Tasmanian produce, yum!
The Waterloo Swansea
Just amazing seasonal food, using the freshest and finest Tasmanian produce, yum!
Sightseeing
With this walk you could amble just 10 metres from the car and say you’d done it. But how likely is that when those 10 metres take you to one of the most beautiful, long, white sand beaches you’ll likely come across?
The Friendly Beaches beg for long, slow exploration. Get some sand between your toes, stare out to sea, or watch the shorebirds. If the surf’s up, you could try out the breaks. Or if surf fishing appeals, there’s enough beach for everyone.
12 penduduk tempatan mengesyorkan
Friendly Beaches
With this walk you could amble just 10 metres from the car and say you’d done it. But how likely is that when those 10 metres take you to one of the most beautiful, long, white sand beaches you’ll likely come across?
The Friendly Beaches beg for long, slow exploration. Get some sand between your toes, stare out to sea, or watch the shorebirds. If the surf’s up, you could try out the breaks. Or if surf fishing appeals, there’s enough beach for everyone.
Right in the heart of Swansea is a walk that offers spectacular views across the bay to the Freycinet Peninsula and Schouten Island. Named after the local band of Aboriginal people, it’s an easy 2.3km circuit track. It leaves from Waterloo Beach, skirts the coast around Waterloo Point, then reaches Schouten Beach. Waterloo Point became the site of the first European settlement in Swansea in 1827.
The track passes through a shearwater (muttonbird) breeding area. These remarkable migratory birds use burrows in which to breed. They can be seen at dusk in the summer months when they return to their burrows after feeding at sea.
Loontitetermairrelehoiner Track
Loontitetermairrelehoiner TrackRight in the heart of Swansea is a walk that offers spectacular views across the bay to the Freycinet Peninsula and Schouten Island. Named after the local band of Aboriginal people, it’s an easy 2.3km circuit track. It leaves from Waterloo Beach, skirts the coast around Waterloo Point, then reaches Schouten Beach. Waterloo Point became the site of the first European settlement in Swansea in 1827.
The track passes through a shearwater (muttonbird) breeding area. These remarkable migratory birds use burrows in which to breed. They can be seen at dusk in the summer months when they return to their burrows after feeding at sea.