Hos
  • Pekerjaan saya: Gourmet to Your Door
  • Nama sekolah saya: Le Cordon Bleu, Paris France
  • Bertutur dalam Inggeris, Perancis dan Sepanyol
  • Tinggal di Los Angeles, California
A Chef’s Touch Without the Formality My guests enjoy the best parts of having a private chef — gourmet flavors, seasonal creativity, and attention to detail — without the need for in-home cooking or hosting. Everything arrives beautifully packaged, labeled, and ready to enjoy at your own pace.

perkhidmatan Albert

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